I love this beautiful quinoa salad, which can be for all occasions and seasons, not just in the Summer.
You will need:
1 cup of quinoa, cooked and cooled
2 handfuls of cress and watercress
1 medium avocado, cut into squares
Half of red and yellow peppers, sliced
Can of mixed beans in vinigrette
30g feta cheese, cut
Add quinoa to a large bowl
Add all other ingredients together and mix with fork.
Garnish with peppers
Enjoy with grilled chicken or fish or on it’s on as a salad x
